Lucila Fernandez, Honduras: Filter

$22.00

Producer: Lucila Fernandez 

Lucila Fernandez's farm is dedicated to producing exceptional coffee. Four years ago, Lucila's dream of owning her own plot of land came true when her sons and Juan prepared and planted a dedicated farm of Parainema variety. The farm's meticulous process begins with the careful de-pulping of cherries on the day of harvest, followed by a dry fermentation period of 18-24 hours in dedicated tanks. The parchment is then rinsed multiple times with water before being transferred to a parabolic solar dryer. Over the course of 8-14 days, the parchment is carefully sorted by hand to remove any defective beans, ensuring only the highest quality remaining.

Best Brew Method: Moccamaster

  • 4-5 cups to share with your mates or make new ones! 
  • Water: 1L
  • Grams: 60g  
  • Brew time: approx. 5mins *grind size med-course

Lucila Fernandez, Honduras: Filter

$22.00

Tastes like

Peach, Sprice, Floral & Blackcurrant

ORIGIN
Las Flores, Santa Barbara, Honduras
Process
Washed
Variety
Parainema
Suitable for
Filter & Espresso

Why we love it

Exporters that source and purchase the best coffee and from coffee farmers that are following sustainable production standards. Lucila Fernandez’s farm, located in the village of Las Flores, is dedicated to producing exceptional coffee.